Prep: 5 minutes. When you're hungry for breakfast at suppertime, enjoy a bowl of this sweet minted fruit with an omelet.
No need to cut out sweets while watching your weight! Fruit is a great alternative to more fattening sweet treats, and it provides vitamin C and fiber. Bananas are an excellent source of potassium, to boot.
Ingredients
- 1 (24-ounce) jar refrigerated red grapefruit sections (about 2 cups)
- 1 cup sliced banana (about 1)
- 1 tablespoon fresh chopped mint
- 1 tablespoon honey
Nutritional Information
How to Make It
Step 1
Drain grapefruit sections, reserving 1/4 cup juice.
Step 2
Combine grapefruit sections, juice, and
remaining ingredients in a medium bowl. Toss gently to coat. Serve
immediately, or cover and chill.
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